Projects

CURRENT PROJECTS:

MEMORIES OF MINE

This lovely project is funded by Age Cymru to celebrate its annual Gwanwyn Festival for older people and will use reminiscence, poetry, stories, drawings, paintings, photographs and other arts and crafts activities to share memories of local over 50s.  Sessions will be held each Friday morning in May between 10.30am and 12.30pm and will be FREE of charge (also includes a hot drink and a slice of cake).  An optional light lunch will be available after the sessions at a small cost.  Come and join us, have some fun and enjoy a good chat.

Memories of Mine Project Poster554

 

PAST PROJECTS:

 

CHILDREN IN NEED HEALTH AND WELLBEING PROJECT FOR CHILDREN AND YOUNG PEOPLE

Aim:  Our project WAS focussing on improving the health and wellbeing of children and young people using our services.

Funding from Children in Need enabled us to engage a nutritionist and physical activity worker to run healthy eating and cookery workshops and a range of physical activity and sports sessions.

Children and young people attending our nursery, after school club, and youth group live in a rurally isolated area with some of the highest deprivation levels in Carmarthenshire and Neath Port Talbot.  The area has the third worst health in Wales with issues around diet, low physical activity, obesity, illicit drugs, mental health and sexual health. 20% of adults in the area are overweight. Research shows “two distinct child obesity epidemics”, one among infants, the other among adolescents.  11-24 year olds form 18% of the population. Obesity is linked to the influence of parents for young children and general peer group factors for teenagers. Many of our parents/grandparents are unaware of the importance of weight management, physical activity and good hydration, including the need to replace fizzy drinks with water and they actively promote the consumption of high energy drinks.

The differences we made through our project were::

  • Enabling children and young people to make better decisions by helping them to increase the take-up of healthy food choices and engaging young people and children to participate in healthy cooking workshops
  • Increasing the participation by young people and children in physical activity which was shown by how often they participated and the quality of their participation
  • Enabling children and young people to have more fun, feel happier and take part more often in activities.

 

‘Y-ENGAGE – CARMARTHENSHIRE’ (An Active Inclusion Project)

We were excited to be a partner with  YMCA Swansea and YMCA Llandovery.  ‘Y Engage’ was an ESF project funded through the WCVA’s Active Inclusion Scheme and up-skilled, mentored, signposted and supported adults living in Carmarthenshire between the ages of 25 and 64 years who have low skills and work limiting health conditions by providing access to services to raise aspirations and confidence to move them towards becoming economically active and closer to employment.

The project addressed high levels of deprivation attributed to lack of access to services in Llandovery and Ammanford areas and worked with adults with low skills levels, work limiting health conditions and those who were economically inactive – especially those with mental health problems, people recovering from ill health and lone parents.

The aim was to enable people to up-skill by building aspiration, removing barriers to participation, providing incremental ways of improving health, well-being and fitness levels and providing access to training and support in their community  As a result, participants were healthier, had more skills and were more confident, moving them closer to employment.

Activities included health and wellbeing sessions, fitness, arts, volunteering, work placements, employer visits, confidence building, CV writing, interview skills and job searching.

 

CONNECTING COMMUNITIES (Cyswllt Cymuned)

(This project has now ended)

Aims: This project sought to build on the work carried out by Gwaun Cae Gurwen (GCG) Community Council, and the work of Canolfan Maerdy in developing the capacity and capability of all community organisations working within and close to the boundaries of GCG community council ward. It was clear that there are a number of community organisations who deliver valuable services to the local community, but it iwas also clear that there are a number of gaps in services and facilities in a deprived community, with high levels of economic inactivity.

The objectives of this project were as follows:

  • Engagement and best use of community resources to meet identified gaps in provision in a manner which can be sustained by the collaborating organisations
  • Delivering engagement in introductory level practical skills
  • Developing the community organisational links
  • Developing projects and activities across community organisations which support activities for the youth population of the area.
  • To raise ambition for the economically inactive population of the area, particularly young people towards gaining new skills, and for seeking paid employment
  • To promote joint working that can enhance the ambition of the community organisations to deliver activities which support and increase in the health, wellbeing and prosperity of the wards of GCG and Lower Brynamman
  • To develop the competence, capacity and confidence of volunteers and leaders of the community organisations across the area.
  • Managing sub projects which deliver voluntary and social enterprise as intermediary to employment

 

EVERYONE GROWS

(This project has now ended)

Aim:  We were working with the local community to help to improve community health and wellbeing by creating community garden space for all members of the locality to enjoy.  Together we built a sensory garden for people to explore and enjoy a variety of outdoor experiences and improved our outside play facilities.  Additionally, we created outdoor seating and planted areas with a variety of seasonal flora and grew fruit and vegetables for use in our community cafe and nursery so that people could enjoy the benefits of fresh produce.